I think most people know that Bob is considered the cook of the house... but it wasn't always the case. Ask Ashley, I am sure she remembers "Invent A Casserole" and other famous dishes! Bob made a suggestion that the two of us go to a cooking class together in Columbia that was hosted by Inside Columbia magazine. Our class was Cooking with Wine. It was so much fun and we learned a lot! We thank Craig Cyr, from the Wine Cellar and Bistro for his excellent instruction!
Ingredients for a Norton wine sauce
Reducing the wine sauce at the MAJOR stove
If you would like more information about these classes, visit their website at http://comoculinaryadventures.com/. You can see a list of chefs and any upcoming classes. Bob is doing the Holiday Baking 101 class next.