Our Good Life

I received this book to review from Blogging for Books in exchange for this post, but all opinions are my own. I like to…

I'm going through the process of changing how I eat.  I am taking 58 years of eating one way abandoning it forever,…

Do you remember last week when a group of food bloggers banded together to spread love and cheer to our food bloggers i…

Happy Fall! I know you want to shout for joy and decorate your home with all kinds of wonderful things and I have the p…

Even though the two of us are retired, we still manage to work full time outside the home and have part time positions …

Now that fall is finally around the corner, close enough to touch, I wanted to share this bucket list with you of activ…

My heart just aches for the citizens of Texas who are going through such soul breaking issues right now. Please know th…

It's my favorite time of year, and a lot of it is due to the fact that it is college football season. Our family lo…

When I learned that we would be reading and cooking from Farmer Boy, by Laura Ingalls Wilder, I was so excited. I liter…

I love cauli rice so much that I wanted to see if there was a way to make a sweetened version of it. Could I find a way…

It's Waffle Week again, and I am here with a fabulous group of bloggers to bring you all kinds of deliciousness tha…