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#BundtBakers Hot Chocolate Bundt with Godiva Glaze

Look no further than this delicious hot chocolate bundt cake for your next dessert.  Perfect for dinner parties, Valentine's Day, and every day eating!

This month our lovely bakers at #BundtBakers have created some of the most decadent cakes with the theme of Hot Chocolate.  Hot chocolate is my all time favorite drink.  It is like getting a hug every time I have one.  I get a lot of hugs!

This cake is super simple and oh, so good.  It is a great dessert to have at a winter party.  The chocolate flavor on this cake is light which makes it different from a regular chocolate cake.

hot chocolate bundt cake

Hot Chocolate Bundt with Godiva Glaze

by Terri Steffes
Prep Time: 10 minutes
Cook Time: 35

Ingredients (5 baby bundts, 1 regular bundt)
  • 1 vanilla cake mix
  • 2 eggs
  • 1 stick of butter melted and cooled
  • 3/4 c milk
  • 1/2 c hot chocolate mix
Beat all ingredients together. Pour into a prepared mini bundt pan. Bake at 350 for 30 minutes. Test for doneness by inserting a cake tester into the cake. The cake tester should come out clean.
Cool 10 minutes, remove from pan. Cool completely.

To make glaze:
2 T hot cocoa mix
1 T melted butter
2 T Godiva liqueur
1/4 c cream
Combine ingredients. Heat on stove until boiling. Cool 10 minutes. Pour over cooled cake.
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