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Peach and Prosciutto Flatbread (It's Oh So Easy!)

August is here, and that means it’s time to celebrate one of summer's sweetest delights: peaches! National Peach Month invites us to indulge in the juicy, succulent flavors of this beloved fruit, known for its vibrant color and refreshing taste. Whether you're biting into a perfectly ripe peach or whipping up a creative dish, there’s no limit to the delicious ways you can enjoy this seasonal treasure. From savory salads to decadent desserts, peaches can elevate any meal into a summer feast. So, gather your friends and family, and let’s dive into ten mouthwatering ways to savor the essence of National Peach Month. Get ready to experience a burst of sweetness that will make your taste buds dance and your summer celebrations unforgettable! This is an event hosted by Wendy at A Day in the Life at the Farm. Go and visit her lovely blog! You will find other peach recipes by other bloggers below.
Fun Activities and Events for National Peach Month National Peach Month isn't just about enjoying delicious peach recipes; it's also the perfect time to engage in fun activities and events that celebrate this beloved fruit. Across the United States, communities come together with various peach-themed festivals, picking excursions, and culinary events that bring out the best of summer. These gatherings provide an excellent opportunity for families and friends to create lasting memories while indulging in the sweet, juicy goodness of peaches. Here are some exciting activities and events you can look forward to during National Peach Month. One of the most popular activities during National Peach Month is attending a local peach festival. These festivals often feature live music, arts and crafts, and an array of food vendors offering peach-inspired treats. You can sample everything from peach cobblers and pies to peach-flavored ice cream and smoothies. Many festivals also host cooking demonstrations, where chefs showcase their skills in creating delectable peach dishes. It's a fantastic way to discover new recipes and learn tips on how to incorporate peaches into your meals. Plus, the festive atmosphere is perfect for spending quality time with loved ones and meeting fellow peach enthusiasts. Another enjoyable activity is visiting a peach orchard for a day of peach picking. Many orchards open their doors to the public during National Peach Month, allowing visitors to handpick their peaches straight from the trees. This hands-on experience is not only fun but also educational, as you can learn about the different peach varieties and the process of growing and harvesting them. Most orchards also offer additional activities such as hayrides, petting zoos, and picnic areas, making it a full-day adventure for families. Bringing home a basket of freshly picked peaches is a rewarding experience, and you'll have plenty of fresh fruit to use in your favorite recipes or share with friends and neighbors. For those who enjoy a bit of friendly competition, participating in a peach-themed contest or event can be a thrilling way to celebrate National Peach Month. Many communities organize peach pie baking contests, peach-eating competitions, and even peach pit spitting contests. These events are a great way to showcase your culinary skills or simply have fun and enjoy the camaraderie of fellow peach lovers. The excitement and laughter that come with these contests create unforgettable moments, making them a highlight of the peach season. Whether you're a participant or a spectator, these events add a touch of excitement and community spirit to National Peach Month.

Comments

  1. I love the flavor profile of this flatbread. Sweet, salty, tangy....a flavor explosion for the mouth and a feast for the eyes.

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  2. I can almost taste that sweet/salty combo, Terri, just looking at your lovely photos! I can't wait to try it.

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  3. I have a pizza recipe that is very similar and it’s so good! Great idea!

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  4. This combination looks positively heavenly.

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  5. When peaches are in season, love making peach flatbread. I've tried with mozzarella and burrata. Next time will try with some goat cheese.

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