Infused Candy Corn Vodka
1 bag candy corn
2 c vodka (I used citrus)
Pour candy corn into mason jar, or any clean jar. Pour vodka on top, shake to get the process started and let steep for 3-5 hours. Filter vodka through cheesecloth to remove any remaining solids. Chill.
|After three hours|
4 oz candy corn infused vodka
1 oz orange liquor
juice of 1/2 lemon
Shake in cocktail shaker with ice. Strain and pour into martini glass. Garnish with candy corn.
Using the citrus vodka gives this drink a little extra punch. Delicious.
My plans are to use the remaining infused vodka to make jello shots for the parents who are trick or treating with their kids. Parents need a little "treat" too!
Head over to Pam's http://www.greyisthenewblack.com/dry-soda-double-juniper-tipsy-tuesday/ for more cocktail fun!