Our Good Life participates in affiliate marketing and other forms of advertising. We only recommend products and services we believe in and think they will be of use to you.

Candy Marathon

Our annual open house for Bob's staff is Wednesday night. We make all kinds of goodies for the teachers and their spouses. Today was Candy Day and with having such good help we were able to make a lot in a short time!

You are seeing oreo truffles, vanilla bark, chocolate covered peanuts, Bailey's Irish cream balls, crockpot candy (from Bri at Messy Thrilling Life), and you are not seeing Tipsy Cherries, which are my faves.

Would you like to comment?

  1. I'd love to know what you guys thought of Brin's crockpot candy. I snagged the recipe, but am scared to try it...lots of ingredients and I don't want to mess it up...I think my crockpot runs hot.

  2. Oh yum! The Irish Cream balls sound luscious!

  3. Wow! YumO. I would love a bit of that candy. It looks like you guys had fun making it!
    Holiday hugs, DebraK

  4. Yummmmmmmmmmmm.......

    I bet it smelled good at your house!

    Becky K.

  5. I'll trade you some cookies for some of your candy. LOL
    Re: What my job will be. I will in charge of corporate planning for a manufacturing company.
    Our computer modem went out yesterday and my husband just got it replaced a while ago. I was going nuts w/o my e mail and blogging. In the mean time we also got a bunch of snow that had to be plowed.
    Hope you had a good day.

  6. Looks like a fun time by all!

  7. Anonymous7:49 PM

    Looks yummy and what sweet helpers. Hope the party turns out well.

  8. The small decorative pillow on the chair says it all!!!!

    My holiday slide show tour is THIS WAY

  9. Candy Wow Candy mail me some my address is-------- LOL Merry Christmas

  10. Yumm-E! Thanks for sharing your candy making. So much fun to see...I'm stopping in for the holiday home tour but had to make a comment on your candy FUN!

    Thanks for sharing!

  11. Could she be any cuter???


Welcome! If you liked what you read, please take a moment to share by tweeting, pinning or yumming! Much appreciated!